The second floor of the clubhouse is a large meeting hall, complete with a fully equipped kitchen. It is where many of our non-range activites are held including member's meetings, Boy Scout meetings, training classes and special events. Breakfast is served on Sunday mornings, and Wednesday night is "social night" in conjunction with Wednesday night trap -- a time to get together and hang out, play cards, and eat dinner. A public computer is also available for accessing training videos, filling out E-FA10 forms, and the internet.

The kitchen is managed by the club's Vice President. Currently, we are in need of volunteers to help cook on Sunday mornings! If you are interested (or have any questions), please contact Frank Bleszinski (