Annual Pig Roast

Every September/October the Club hosts a Pig Roast with all of the trimmings. This is a pot-luck event, so we ask attendees to bring their favorate side dish or desert. The pigroast starts at 6:00am and is normally ready to eat by 1:00pm. Accompanying the pig roast will be chicken, steak, burgers and hot dogs.  From 9am till noon there will either by a series of range competitions or a club-wide special event such as a Car show where you canshow off your baby. All makes, models, and years. Classics, Hot Rods, Rat Rods, Antiques, Exotics.  The cook-out normally wraps-up by 3:00pm.